The Michelin Guide began when the tire company — Michelin Tires — wanted to encourage travelers to drive to their destinations, in turn boosting car and tire sales. This helpful guide offered maps, attractions, and briefly mentioned places to stay and eat. The publication began as a travel guide to encourage day trips and now covers a range of prestigious ventures such as the flavor and personality of dishes at restaurants. Today, the coveted Michelin stars are awarded to the very best of the best restaurants.
According to The International Culinary Center, US-based restaurants only became eligible for Michelin stars in 2005, and the list continues to grow. The ratings range from one to three and rank the most sophisticated and successful restaurants around the world.
Bvlgari Hotels & Resorts is proud to announce that both the hotel’s signature restaurants, the Italian Il Ristorante — Niko Romito and the Chinese Bao Li Xuan, have been awarded Michelin stars during the Michelin Guide Shanghai 2020 presentation ceremony.
Bao Li Xuan — 1 Star
Located in Bvlgari Hotel Shanghai’s historic Chamber of Commerce Shanghai building, Bao Li Xuan will celebrate its first anniversary in October 2019. An enchanting blend of classic nostalgia and metropolitan modernity framed by its unique heritage setting dating back to 1916, the restaurant serves exquisite Cantonese cuisine prepared by Chef Fu from Hong Kong.
II Ristorante — Niko Romito — 1 Star
Il Ristorante — Niko Romito represents a unique collaboration between Bvlgari Hotels & Resorts and the renowned Italian chef-patron of 3 Michelin star restaurant Reale in Abruzzo. Showcasing a new gastronomic concept that the chef specially designed for Bvlgari Hotels & Resorts, Il Ristorante — Niko Romito is currently present in the Bvlgari properties of Dubai, Beijing, Shanghai, and Milan. Niko Romito is one of very few Michelin-awarded chefs in Italy to receive this prestigious acknowledgment by the Michelin Guide both in his home country and internationally.
Other Michelin Rated Restaurants To Try
Michelin Rated Italian
Giovannelli (Kerry, Ireland) — Italian cuisine crafted from homemade pasta and fresh local herbs.
Crust (Phuket, Thailand) — A cozy setting for Italian classics, such as scallops with truffle risotto and tiramisu.
Hos Thea (Oslo, Norway) — This small but well-established Italian restaurant only used the freshest ingredients.
Michelin Rated Chinese
Daguan Noodle (Chicago, Illinois) — Chinese cuisine with a twist on comfort, think rice noodles and steaming bowls of broth.
Duck & Rice (London, England) — A converted pub serving delectable Chinese classics with fireplaces and booths for added comfort.
Wei Lou (Seoul, South Korea) — Located on the 34th floor of Grand InterContinental Seoul Parnas, the spacious venue, delectable favorites make it ideal for large gatherings.
Photos courtesy of Bvlgari Hotels & Resorts